Tuesday, February 15, 2011

Vegetarian Chicken Noodle Casserole

So I know this is not bread, but I wanted to post it anyway because it is SO good and SO easy!!!

Vegetarian Chicken Noodle Casserole



Saute:
2 T Margarine
Sm. Onion Chopped
Add:
3 T Flour and brown lightly
Add:
2 T Margarine
1/2 C Silken Tofu and 1/2 C Water, Blend
2 C Water
3T 'Chicken like' seasoning
4oz can Mushroom stems and pieces
1 Can Fri Chik with broth
8oz Cooked Spaghetti

Bring to a simmer and add to a greased 9x13 baking dish.  Bake at 350 for 1 hour or till thickened and bubbly.

3 comments:

  1. looks YUMMMMMMY! also, we need to open our bakery ASAP!!!

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  2. ooolala!! i think that i will need to use that recipe :) thanks for sharing chels!

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  3. Yes, Whit...we DO need to!!! And is that my long lost frend Carolyn...so good to hear from you! We need to skype sometime!!! xoxo

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